Craft Series Yeast – Cider M02
$9.50A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders. Suitable for brewing all types of cider.
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A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders. Suitable for brewing all types of cider.

Made from a careful balance of wheat and barley malt, this is a crisp refreshing, distinctive beer, to enjoy at its prime. Make 23 L IBU: 14-18EBC: 3-7TARGET ABV: 4.5%

Typical of the smooth, easy drinking beers of Belgium. Drink with care, one glass begs another. Makes 23 LIBU: 24-30EBC: 10-14TARGET ABV: 4.5%

Fully flavoured with a distinctive hop character, this distinguished Czech Pilsener is a great thirst quencher.

This favourite of the Amsterdam crowd is now readily available in most bars of the world. A crisp golden refreshing lager. This kit needs 1 kg of dextrose. see below

DISCOUNTED -BEST BEFORE DATE 23/03/24 Very dark and very hoppy, a rich beer of great character. Best served at cellar temperatures. Makes 23 L IBU: 25-35EBC: 90-110TARGET ABV: 4%

Fully flavoured with a distinctive hop character, this distinguished Czech Pilsener is a great thirst quencher. World’s Best Brews- The International Series showcases some of the most renowned beer styles in the world. And they taste pretty darn good too. This light, delicate lager is subtly flavoured. Designed for the taste buds of the Mexican…

A light, hoppy lager modelled on the full bodied beer available across mainland Europe. Served chilled to appreciate its rich character. Makes 23 LIBU: 15-19EBC: 11-15TARGET ABV: 4.5%

DISCOUNTED -BEST BEFORE DATE MAY 2024 A rich, creamy chocolate brown ale that is very smooth and well rounded with a pleasant hop flavour and light bitterness. This kit needs 1 kg of dextrose.

Brew with Confidence with the Mangrove Jack’s Juicy Session IPA Starter Kit! This Kit includes high-quality equipment, ingredients, and easy-to-follow instructions – ideal for first-time brewers and craft beer enthusiasts alike. Product packaging may vary from image as we transition to new designs.

A top fermenting yeast, Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes. M12 Kveik Yeast is suitable for a range of styles from Norwegian Farmhouse Ales to Pale Ales and IPAs.

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer. Suitable for producing Saisons and farmhouse style beers up to 14% ABV. Attenuation: Very HighFlocculation: MediumUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of…

Mangrove Jack’s M36 Liberty Bell Ale Yeast A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character. Suitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more. Makes upto 25L

Mangrove Jack’s M42 New World Strong Ale Yeast A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA’s, Porters, Russian Imperial Stouts and more. Attenuation: High Flocculation: Very…

A top fermenting ale strain suitable for American style ales. This yeast produces exceptionally clean flavour, ideal for when you want the hop character to really punch through. Suitable for American Style Pale Ale, American Double IPA, American style imperial stout and more.

Mangrove Jack’s M47 Belgian Abbey Yeast Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant. Suitable for Belgian Pale Ales and Abbey Ales. Makes upto 25L

Mangrove Jack’s M54 Californian Lager Yeast A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also not required. Suitable for California Commons and any lager fermented at ambient (ale) temperatures. Makes upto 25L

Mangrove Jack’s CS M66 Hophead Ale Yeast – 10.5g A yeast and enzyme blend that enhances aromatics and esters. Perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavour from late hop and fruit additions. A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style…

Mangrove Jack’s Pure Liquid Malt Extract – Light Pure Malt Extract provides vital sugars, flavour and aroma to form the perfect base for individual extract brewing recipes. It also allows you to increase alcohol, while giving your beer superior body and mouthfeel. Ideal for boosting your 23L brew while adding flavour and body to…

Mangrove Jack’s Mead yeast M05 (10g) Suitable for all styles of Mead. A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range. Makes upto 23L