Showing 461–480 of 711 results
Mangrove Jack’s M42 New World Strong Ale Yeast A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer. Suitable for IPA’s, Porters, Russian Imperial Stouts and more. Attenuation: High Flocculation: Very…
A top fermenting ale strain suitable for American style ales. This yeast produces exceptionally clean flavour, ideal for when you want the hop character to really punch through. Suitable for American Style Pale Ale, American Double IPA, American style imperial stout and more.
Mangrove Jack’s M47 Belgian Abbey Yeast Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant. Suitable for Belgian Pale Ales and Abbey Ales. Makes upto 25L
Mangrove Jack’s M54 Californian Lager Yeast A unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also not required. Suitable for California Commons and any lager fermented at ambient (ale) temperatures. Makes upto 25L
Mangrove Jack’s CS M66 Hophead Ale Yeast – 10.5g A yeast and enzyme blend that enhances aromatics and esters. Perfect for New England, hazy and fruit forward IPAs. Select enzymes improve aroma and flavour from late hop and fruit additions. A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style…
It’s the Mac Daddy! Similar to the standard-sized Bouncer Inline Beer Filter – but BIGGER. If you need hose tubing click here for the correct size The Mac Daddy Bouncer Filter allows you to brew better tasting and clearer beer, with less waste, and without pumps or additives!Simply connect the filter between your racking cane…
Magnesium Sulphate aka Epsom Salt MgSO4 * 7H20 is an important mineral for its effect on mash and wort pH. It is used as a brewing salt in brewing to adjust the ion content of the wort and enhance enzyme action in the mash to promote a desired flavour profile in the beer. Lowers pH…
Magnetic stir bar – these stir bars are excellent for your magnetic stirrer for yeast starters.
Sold by the gram so 1kg = 1000 Speciality Malt – now pre-crushed Premium maize grown in the South Island of New Zealand that has a starchy taste, blend flavour.Maize Malt adds mild, less malty flavour to beers and less body. It also provides a drier and crisper beer. Typical Beer Styles include American Light…
Now you can connect your 8mm OD tubing straight to the end of a garden hose! Flush your lines quickly and easily, swapping in seconds with the 8mm push-fit connector; Use it to connect to a liquid ball lock disconnect to purge your kegs; This must-have set makes your cleaning and brewing so much easier!…
Mill it in style with your new cold steel rollers with 6061 Aluminium chassis. This Malt Muncher is adjustable to get your grain bill crushed exactly the way you want it. 10mm crank shaft as standard, perfect for the entry level millers wanting to use a drill to keep rolling. Or if you want a…
DE rating usually 18-20 Also know as Body Brew, maltodextrin is non fermentable and leaves in a nice sweetness and adds body to the finished brew. Use when your brew is too dry for your preference. Start with 100-150gms per 23 Litres and increase across future brews as necessary. Use as well as your 1kg…
MaltZilla with Integrated 24v Motor – The Diamond Grain Mill – Premium Diamond Rollers The long awaited MaltZilla is finally here. A large amount of research and development has gone into designing, manufacturing and testing the MaltZilla Diamond Mill. It has an integrated high torque motor powerful enough to chew through popping corn kernels with…
A Bon Accord hero product made from the world’s best fresh and finest naturally ripened mangos. Delivering a subtle and exquisite ‘true to fruit’ experience with no added sugar. Made in New Zealand.
Use the heat belt to help maintain temperatures while your beer ferments. Simply tighten the belt around your fermentation vessel and alter the temperature by adjusting its position. Lowering the belt helps to increase the temperature of your fermentation while raising it will help to decrease the temperature.
Used to improve clarity for crystal clear beer and wine. Vegan friendly – GMO Free
Portable sizeCan pressure carbonate (using the ball lock cap, not included) No bottling or wasting that little bit left over from standard sized 23L batches and a 19L keg Perfect for smaller experimental batchesThe 5L can be used as a growler without the ball lock cap – perfect for filling up at your favourite tap…
Mangrove Jack’s Pure Liquid Malt Extract – Light Pure Malt Extract provides vital sugars, flavour and aroma to form the perfect base for individual extract brewing recipes. It also allows you to increase alcohol, while giving your beer superior body and mouthfeel. Ideal for boosting your 23L brew while adding flavour and body to your…
Gladfield Malt is proud to produce the world’s only Manuka Smoked Malt. We take the same barley varieties that we use to make our top quality Distillers Malt and place the grains in our in-house smoker with 100% New Zealand grown West Coast Manuka wood. Our Manuka Smoked Malt is smooth and overlaid with floral,…
Sold by the gram so 1kg = 1000 With a heritage dating back to 1823, Maris Otter can draw on a rich tapestry of care taken at every stage of their craft to produce the highest quality malt.