Showing 41–60 of 181 results
A juniper & coriander flavouring to build your own gin style spirit. A well-balanced flavouring blend of piney-citrus juniper and spicy-citrus coriander. A flavouring tailored to allow you to build your own gin taste experience when combined with other flavourings from the Profile Range. Mixing Instructions: Shake the 50 ml (1.7 US fl oz) bottle…
Used to Oak age spirits and wines. Ideal for Brandy, Whiskey, Dark Rum and Bourbon. Add 1 to 5 mls per litre depending on taste. Store Spirit for 7 to 10 days to allow Oak character to fully develop.
Used as a base for making Whiskey flavoured spirits in the Whiskey Flavouring Profile Kit. Refer to the recipe booklet provided with the kit for recipes.
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes.
Used as a base for making Whiskey in the Whiskey Profile Kit. Refer to the recipe booklet provided with the kit for recipes.
Used as a base for making Whiskey flavoured spirits in the Whiskey Flavouring Profile Kit. Refer to the recipe booklet provided with the kit for recipes.
A fruity ester flavouring to build your own whiskey style spirit. This flavouring adds to the whiskey bouquet.
Oak Extract used to oak age spirits and wines. Mixing Instructions: Shake well before use. Ideal for Brandy, Whiskey, Dark Rum & Bourbon. Add 1 to 5ml (0.03 to 0.17 US fl oz) per litre (34 US fl oz) to taste. Store Spirit for 7-10 days to allow Oak character to fully develop.
A strong almost pungent peat smoke flavour that is a very prominent flavour note from Scottish Whiskies.
A take on the iconic cocktail that blends vodka, rum, gin, tequila, triple sec together with a splash of cola & lemon juice. Offering a surprisingly sweet & zesty tasting experience, this is perfect for mixing with lemonade or soda water, or adding into cocktails for a unique twist. Mixing Instructions: Add contents to 750ml…
Rich spices expertly blended with Caribbean Rum promises to deliver a swashbuckling adventure that’ll sail across your tongue leaving your tastebuds tingling in paradise. Mixing Instructions: With 700 ml of Vodka or alcohol base (38%)Add 10 ml (2 caps) of Edwards EssencesShake Well !Makes 710 ml Try Edwards Essences Captain Jack Spicy Rum if you…
Safale S33 General purpose ale yeast with neutral flavour profiles. Its low attenuation gives beers with a very good length on the palate. Particularly recommended for specialty ales and trappist type beers. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer. Sedimentation: mediumFinal Gravity: highTemperature Range: 12-25ºC,…
A Bison Grass style vodka flavouring, with woodruff, vanilla and coconut notes finished with the taste of roasted almonds.Each pack holds twin sachets and makes up 2 x 1.125ml (1.2 US qt) bottles.
Makes a full flavoured, rich and golden, traditional whiskey style flavour. Best enjoyed neat or with a splash of water.
If you love Maker’s Mark, you’re going to love this latest addition to the Classic range. A rich and fruity bourbon flavouring with toasted oak and honey on the nose, a smooth, sweet and spicy taste, and a warm lingering finish.
Based on Bourbon, a smooth whisky liqueur with a hint of apricot. Works well on the rocks and with mixers. Mixing Instructions: With 1.15 litres of Vodka or alcohol base (38%)Add 50 ml of Edwards EssencesAdd 320 grams of white sugarShake Well !Makes 1.4 litres Try Edwards Essences Southern Indulgence if you like: Southern Comfortâ„¢
40ml A soft sweet rum with the light characteristics of Barbados styles The finest quality 40ml flavour 2.25 litres
As the name suggests, this imparts a sweet vanilla flavour often found in Whiskey that has been barrel aged. It also has a slight sherry flavour.